47 Tahitensis Tahiti Vanilla Gourmet from Tahiti, French Polynesia (from 1Pod)

Organic Vanilla Tahitensis Gourmet
Origin & Terroir: Tahiti, French Polynesia
Curing: Ripe, mature on vines, washed and sundry
Affinage: + 9 to 12 months
Harvest: 2024
DDM: 31.12.2027
 
Tahitensis vanilla pods are not split, fleshy, thick, and oily with a glossy dark brown colour. Their size vary between 14 to 20 cm and average weight is about 7g. The aroma is delicate, warm, and sweet with notes of gingerbread and prunes (typical in Tahiti vanilla). The most singular of vanillas by its appearance and unique aroma, recommended for gourmets. Powerful flavour, although it is more expensive it is nevertheless more economical to use (one Tahiti pod can represent the equivalent of two Madagascar pods).Beans measure +- 17 cm for an average weight of 7g. A kilo is about 143 beans.
Moisture: +-55%
Vanillin: +- 1%
Packaging: in glass tubes or glass jars or in uv-air sachets
Tahiti origin certified